“PIC NIC” Apricot
"Apricot picnic" is the yeast that accompanies you throughout the year. Soft and delicate, stuffed with apricot pulp of Costigliole is ideal to end the meal in sweetness.
cereal flour containing gluten, BUTTER, EGG YOLK, sugar, apricots of costigliole (apricots, glucose-fructose syrup, sugar), natural yeast, acacia honey, emulsifier: E471, skimmed milk powder, salt, dextrose, vanilla berries, orange and lemon peel. ICING: sugar, egg white, ALMONDS 16%, cereal flour containing gluten, sunflower seed oil. May contain traces of other NUTS.