Traditional "Salame della Bassa"

Salumi della Bassa

Net Weight Gr.

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The "Salame della Bassa" is produced with noble pig meats that are ground with the addition of whole black pepper, garlic (in small quantities) and red wine and then be stuffed in natural gut.
Great for moments in company with the good wine.

Category: Cured Meat

Vendor: Salumi della Bassa

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