Colle della Luna Rosato Bergamasca IGP

Technical Sheet

Grape varieties: 45% Merlot, 45% Cabernet Sauvignon, 10% Moscato di Scanzo

Annual production 3.500 bottles

Technical data

• Alcohol 12% vol.

Sensory profile

Color: deep pink with honeysuckle red hues

Flavor: soft in the mouth, balanced and of beautiful freshness with a savory finish with mineral tones

Food recommendation: excellent as an aperitif, it goes well with the most tasty dishes, but always delicate, both fish and meat. Excellent with all dishes based on fresh tomato and pizza

Serving temperature: Chill to about 10° C.