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Pecorino Sardo Käse - Bianco Sardo

BOXITALY


Pecorino Sardo with Myrtle leaves Cheese - Pastore Sardo  Artisan Product

Cheese produced with semi-cooked sheep's milk, compact with rare holes, white or slightly straw-yellow, with an aromatic spicy taste. Table and grater.

Seasoning: minimum 120 days

Cut by hand when ordering from our gastronomist, put in a vacuum and shipped, so your Pecorino Sardo will be freshly cut.

Händler: BOXITALY