Parmigiano Reggiano "Stravecchio" aged 

over 40 months, last kg. available

It is a rare pearl that is worth tasting at least once! The available quantities are limited

One of a kind, Authentic Italian Parmigiano Reggiano "Stravecchio" Aged over 40 month (20% Vacche Rosse and 80% Vacche Bianche).

Hand-cut at the time of order by our gastronome, vacuum-packed and shipped, so your Parmigiano Reggiano will be as freshly cut

(The weight can have a variation of +/-10%gr.).

TIPS:

Parmigiano Reggiano is naturally lactose free. The absence of lactose is a natural consequence of the traditional Parmigiano Reggiano manufacturing process. Less than 0.01g / 100g galactose.

You can grate it for your pasta or taste it in pieces with our Balsamic Vinegar

You can freeze the parmesan cheese

You can eat Parmesan during pregnancy, it is a product with unpasteurized raw milk, but the seasoning to which it is subjected, for over 28 months, makes it safe for consumption in pregnancy.