Pistachio cream and Martorana fruits - Traditional Sicilian Delicious
Pistachio-based creamy liqueur. Favoured flavour of bar snacks and ice cream, you will love it as it is.
Bottle Size: 500 ml
The Martorana marzipan fruits originated in Palermo, and were created by the Benedicne nuns of the Cathedral of St. Mary of the Admiral. This convent had been founded by the noble Eloisa Martorana in 1194 and its garden was one among the most beauful in town. In the winter, when there were no fruits on the trees, the Archbishop visited the Convent, so the nuns decided to decorate the trees with coloured, moulded marzipan fruits, thus creang one of the most well-known and amazing sweets for Palermo's noble families.
Size: 180 gr