Matured raw cow’s milk cheese made with alpine milk with the characteristic scent of mountain grass. Yellow in color, due to the presence of beta-carotene contained in the herbs that make up the pasture forage, buttery texture and sweet and savory taste.
Thinly sliced and accompanied by fruite compote.
Hand-cut at the time of order by our gastronome, vacuum-packed and shipped, so your Cheese will be as freshly cut
(The weight can have a variation of +/-10%gr.).
Glutten Free