Tasting:
Giandujotti fondants
Classic giandujotti
Ingredients:
giandujotti fondants (black wrapping): HAZELNUTS, sugar, cocoa mass, cocoa butter, emulsifier: SOY lecithin and sunflower, natural vanilla flavor. Classic giandujotti (red wrapping): sugar, HAZELNUTS, cocoa butter, cocoa mass, whole MILK powder, emulsifier: SOY lecithin and sunflower, natural vanilla flavor. Contains HAZELNUTS and MILK.
May contain NUTS. GLUTEN FREE.
NUTRITIONAL VALUES: Energy 2631 kJ / 634 kcal - Fats 52 of which saturated 19 - Carbohydrates 34 of which sugars 30 - Proteins 7.6 - Salt 0.04g.